It’s been a busy couple of weeks around the winery. We’re getting ready for a fun wine and food happy hour event in San Francisco AND we’ve been bottling new vintages of your favorite wines. It wouldn't be summer if we weren't a little busy, right? All fun things, though.
Just recently, we spent the day bottling the 2012 Howell Mountain Cabernet Sauvignon - 148 cases to be exact! If you were fortunate to try the 2011 vintage, you’ll know that this best selling wine is known for its big, elegant tannins and ripe plum and spicy black currant flavors. We have no doubts that our 2012 will be just as delicious, if not better!
Check out the photos from bottling day.
Bottles going through the machine.
It’s already August (where does the time go?!) but that doesn’t mean we’re not taking full advantage of summer and celebrating all the good things that are happening around us …like sunshine, picnics, bottling, and celebrating exciting Cultivar news!
The Fifty Best recently held a blind tasting of Napa Valley Cabernets in the $25-$55 price range. We’re happy to share that our 2012 Napa Valley Cabernet took home a silver medal in this “Best Napa Valley Cabernet Sauvignon” competition!
The Fifty Best is an award-winning online guide to fine living, featuring rated lists and tasting awards based on a panel of wine/spirit professionals and connoisseurs. For this competition, a panel of 16 pre-qualified judges tasted the 27 contending wines and evaluated each individually using a 1-5 point scoring system, with 5 being the most satisfactory. Medals were awarded based on a set range of final point scores, and we’re thrilled that our NV Cab was so well-received!
Have you tried our 2012 Napa Valley Cabernet yet? It has the chops to stand up to pricier $50 bottles but is in a much more affordable price bracket (at $28, it’s a steal for California Cabernets). The grapes were sourced from St. Helena, Howell Mountain and Rutherford sub-appellations, which are all high-quality regions (and 2012 just so happened to be a fantastic harvest!). The wine was aged for 12 months in oak, resulting in an incredibly aromatic and bright wine, with sweet tannins and refined structure. A touch of new oak comes through on the nose with hints of vanilla and warm spices, complemented by dark fruit, violets and tobacco. On the palate, the wine is rich with ripe dark cherry and plum, rounded out with an elegant finish with a touch of herbaceousness. A great addition to your wine collection - at a fantastic price! Cheers.